What are the opening hours?

Monday 09:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 09:00 - 17:00 Friday 08:00 - 17:00

SousChefSA

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South Africa
Randburg
SousChefSA

Sous vide tools for commercial and home use. Shop online, for free delivery of sous vide immersion circulators, vacuum sealers and more.

14/09/2025

🐟✨ Sous Vide Hake = tender, flaky perfection! Season lightly with lemon, garlic & herbs, seal, and cook in your SousChef at 52°C for 30–40 mins. Finish with a quick pan sear or butter drizzle. Simple, healthy, and absolutely delicious! 🍋🔥

10/09/2025

🥚✨ Perfect poached eggs, the Sous Vide way! Drop them straight into your SousChef at 75°C for 13 mins — no fuss, no broken yolks. Crack open silky whites with a golden, runny center every time. Breakfast goals unlocked! 🍳👌

07/09/2025

🧀🔥 Say hello to golden, melty perfection — sous vide halloumi! Cook at 55°C for 45 mins in your SousChef, then give it a quick sear or grill. Crispy on the outside, soft on the inside, and packed with flavor. The ultimate snack or braai side! 😍

04/09/2025

🥩🔥 Steak on the bone, cooked to absolute perfection with Sous Vide! Seal, drop into the SousChef at 55°C for 2–3 hrs, then finish with a hot sear for that irresistible crust. Juicy, tender, and bursting with flavor every single time👌

02/09/2025

🔥🍢 Sous Vide Kebabs = next-level flavor! Season your favorite meat & veggies, seal them up, and let the SousChef work its magic at 60°C for 1–2 hrs. Finish with a quick grill for that smoky char. Juicy, tender, and packed with flavor — kebabs have never been this fun (or foolproof)! 🎉

22/07/2025

🔥 Revolutionise your cooking with the Neovide NSV100—the all-in-one sous vide cooker that marinates, sous vides & sears without water baths or plastic bags!

⚡ Heats up in 5 mins | 📱 App-controlled | 🧼 Easy clean tray
🚚 Free shipping on orders over R1,000

21/07/2025

🦆 Sous Vide Duck Breast – rich, tender & restaurant-quality!

🌡️ Set your SousChef to 57°C
⏱️ Cook for 2 hours
🧂 Season with salt, pepper, thyme & orange zest, then vacuum seal
🔥 Finish skin-side down in a hot pan for crispy perfection

Serve with a berry reduction or citrus glaze 🍊

20/07/2025

Sous vide just got smarter 💡
The Neovide NSV100 combines precision, speed, and style—no water bath needed!
📲 Monitor via app | 🧼 Easy clean tray | ✨ Sleek countertop design

19/07/2025

No water, no bags, no stress.
Just perfectly cooked food with the Neovide NSV100 🌡️
Real-time control, sleek design, and a breeze to clean.

18/07/2025

🍗 Sous Vide Chicken Breast – juicy, tender, never dry!

🌡️ Set your SousChef to 63°C
⏱️ Cook for 1.5 hours
🧂 Season with herbs, garlic, lemon & olive oil before sealing
🔥 Finish with a quick sear for golden skin

Perfect every time! 👨‍🍳

17/07/2025

🔥 SousChef in sleek black 🖤

Get yours online from R2,999 and level up your kitchen game with precision cooking perfection! 👨‍🍳🌡️

16/07/2025

⚡ From fridge to flavour—fast!
The Neovide NSV100 sous vides, marinates & sears in one go.
No bags. No water. Just results.

🚚 Free shipping over R1,000

Address

B1 Metro Works, 1 Wakis Avenue, Strydom Park
Randburg
2196

Opening Hours

Monday	09:00 - 17:00
Tuesday	08:00 - 17:00
Wednesday	08:00 - 17:00
Thursday	09:00 - 17:00
Friday	08:00 - 17:00

Website

http://www.souschef.co.za/

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