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Sprinkle over the remaining spring onions and serve with the brown rice.
05/14/2023

Sprinkle over the remaining spring onions and serve with the brown rice.

. Bring to a simmer, and cook over a medium heat for 10 mins until the braising liquid has thickened and the green beans...
05/14/2023

. Bring to a simmer, and cook over a medium heat for 10 mins until the braising liquid has thickened and the green beans are tender.

Heat the oil in a pan over a medium-high heat and fry the tofu for 4-5 mins on each side until golden brown. Pour in the...
05/14/2023

Heat the oil in a pan over a medium-high heat and fry the tofu for 4-5 mins on each side until golden brown. Pour in the soy sauce mixture and scatter over the green beans.

Mix the soy sauce with the mirin, gochujang, garlic, sesame seeds, most of the spring onions and 200ml water.
05/14/2023

Mix the soy sauce with the mirin, gochujang, garlic, sesame seeds, most of the spring onions and 200ml water.

Pat the tofu block dry and cut in half lengthways, then into 1cm- thick slices. Set aside on a plate lined with kitchen ...
05/14/2023

Pat the tofu block dry and cut in half lengthways, then into 1cm- thick slices. Set aside on a plate lined with kitchen paper, then put another sheet of paper and a plate on top to weigh it down while you prepare the braise

Keep it easy with these simple but delicious recipes. From make-ahead lunches and midweek meals to fuss-free sides and m...
05/14/2023

Keep it easy with these simple but delicious recipes. From make-ahead lunches and midweek meals to fuss-free sides and moreish cakes, we've got everything

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