12/10/2021
As Sam wrote in the Eat Good Food cookbook, “rhubarb is a funny vegetable.” It’s a vegetable you prepare like a fruit, with the texture of celery and the taste of cranberries. Its versatility might be confusing but also means it can be used in everything from meat dishes (rhubarbecue, anyone?) to tarts, trifles, and pies. For rhubarb tips and tricks, head to FEAST. https://biritemarket.com/feast/tips/how-to-buy-store-and-use-rhubarb/
