Anna's Hallmark Store in Shoreview

11/29/2022

Our Christmas Squishmallows are in!

Anna's Hallmark store is a family owned franchise of Hallmark retailers. We've been in business for over 35 years and have helped many people find thoughtful cards, gifts and other novelty items to say, "I Love You" or to show someone they're special.

11/29/2022

𝐏𝐋𝐄𝐀𝐒𝐄 𝐒.𝐀.𝐘 𝐒𝟎𝐌𝐄𝐓𝐇𝐥𝐍𝐆 , 𝐥𝐓 𝐇𝐄𝐋𝐏𝐒 𝐘𝟎𝐔 𝐂𝟎𝐍𝐓𝐥𝐍𝐔𝐄 𝐒𝐄𝐄𝐥𝐍𝐆 𝐌𝐘 𝐏𝟎𝐒𝐓𝐒! 𝐓𝐡𝐚𝐧𝐤𝐬 𝐃𝐞𝐚𝐫 𝐌𝐄𝐌𝐁𝐄𝐑𝐒 ❤ 😍

Classic Southern Fried Pork Chops
Ingredients:
two eggs
1/2 cup panko breadcrumbs
1 3/4 pounds of flour
8 pieces of pork, finely chopped
1 teaspoon garlic powder
Full recipe:http://world.elkoukii.com/search?q=*+Fried+Pork+Chops*

11/24/2022

This is such a delicious fall twist on coleslaw!
RECIPE: https://bit.ly/3l8WGSW

11/23/2022

Christmas Charcuterie Board
Recipe here > https://ed.gr/edwrs

11/23/2022

11/11/2022

Soft Sugar Cookies with the BEST Cream Cheese Frosting! Have fun cutting them into Christmas shapes 🎄 - you don't even need to chill the dough first. Get the recipe: https://www.itsalwaysautumn.com/the-best-soft-sugar...

11/09/2022

Cajun Honey Butter Salmon - OMG😱 DON'T LOSE THIS😋
Ingredients:
4 salmon fillets, salted and seasoned to taste
6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey
Seasoning with Cajun seasoning
2 tablespoons garlic powder
2 tsp. Italian season
2 tsp. Paprika (smoked paprika, if available)
cayenne pepper (1 teaspoon)
1 teaspoon onion powder
1 teaspoon black pepper, cracked – or 1/2 teaspoon black pepper, finely ground
Quarter teaspoon of salt
1/2 tsp crush red pepper
Directions:
Mixing Cajun season ingredients in bowl.
Beat butter for 2 minutes using an electric hand mixer until light and fluffy. Blend honey and cream in a blender until smooth. 1 tablespoon combined Cajun seasoning (remaining seasoning can be kept for up to 3 months in an airtight container)
Using a paper towel, pat the salmon fillets dry on all sides. Season with salt and pepper to taste after rubbing it with oil.
Cook salmon for 6-8 minutes on each side on a preheated grill or grill pan, or until opaque and crusty.
Spread a generous amount of Cajun Honey Butter over each slice after turning off the grill (or stove if you’re using a grill pan).
Allow the butter to melt for 30 seconds, then spread it over the salmon using the back of a spoon. Turn it over and do the same on the other side.
If you prefer, garnish with chopped cilantro or parsley and serve immediately.