D'liteful Chocolat

05/28/2026

Our spin on the viral dot cake using all natural ingredients, including chocolate crispy pearls for the crunchy crust 🍫 Available NOW at our Patisserie & Chocolatier while supplies last 🏃🏻‍♀️🍰

05/04/2026

Light, fresh, and beautifully balanced—our signature White Velvet Cake is made to elevate any May celebration. 🍓🍰 Layered with fresh strawberries and finished with silky Italian meringue buttercream, it’s the perfect blend of elegance and just the right touch of sweetness.

05/02/2026

04/27/2026

Simple and elegant wedding cake for a lovely couple this past weekend at one of prettiest garden venues ❤️🍃

04/20/2026

Follow along as I make perfect Italian meringue buttercream for a celebration cake. Smooth, clean mouthfeel, not too sweet, and heaven to use. Comment “Love IMB” for recipe 🎂

04/11/2026

They’re awesome! They did a fun ghost story event at the Avo last October. Was that at the Film Hub? I’ve done a couple podcasts there and filmed my pilot for my YouTube channel. Such a fun community 🫶🏻

04/09/2026

What an honor to be nominated for the The Eric Case Fine Chocolate Industry Impact Award that celebrates visionary leaders whose influence extends far beyond their own businesses, strengthening the industry through collaboration, advocacy, and meaningful contribution. Thank you Fine Chocolate Industry Association for supporting the dedicated global chocolate community 🤎

04/05/2026

Our signature white velvet cake filled with layers of raspberry Italian meringue buttercream and elegantly decorated in a simple vintage design. Consistency and confidence in getting it right keeps our loyal customers coming back for all their cake and dessert needs 🤎🎂

04/04/2026

Our signature chocolate truffle eggs have become a favorite of our customers for the past few years and we keep push to meet the demand 🤎🐣🫶🏻

01/11/2026

A lovely cake for a lovely young lady