Italian Provisions

07/21/2023

07/19/2023

Parrozzo, a typical dessert of Abruzzo, takes its name from a traditional domed bread — pane rozzo or “coarse bread” — made by local fishermen with cornmeal, olive oil and other ingredients.

07/19/2023

Group travel made personal. As the world's largest private education company, EF Go Ahead Tours knows that travel is the best way to learn about the world. With over 50 years of experience and a rich network of local experts, their tours make it easy to get to the heart of a destination.

08/14/2021

I visited this summer, what beautiful architecture inside and out.

The main train station in Milan Italy is called the Stazione Centrale. It is located on Piazza Duca d’Aosta.

08/14/2021

Missing the beautiful beaches of Italy.

Some helpful Italian words and phrases to use for your next beach break in Italy.

07/26/2021

Enjoyed lots of bruschetta during my last 3 weeks in Italy. Many came with my aperitivo.

Burrata, roasted tomatoes & bruschetta.. 🏖☀ a perfect Italian summer dish

Top 10 Most Weird Italian Foods -- 👉 http://bit.ly/3aa5PGg

07/24/2021

Beautiful Cinque Terra

Manarola, Italy 🇮🇹🌍 📸.eu

Top 7 Most Beautiful Coastal Towns in Italy -- 👉 http://bit.ly/2NdooAv

04/04/2021

Take advantage of our special Spring promotion to join as one of Italy's founding members. Enjoy gourmet artisanal Italian goodies sourced by our partners KM Zero Tours - Slow Travel Tuscanyì plus a traditional Colomba cake for those who subscribe by today. Never too late for delicious Italian delicacies! https://bit.ly/3ubZS2P

10/07/2020

So delicious!

Though recipes vary by region, Piedmont claims one of the most popular iterations — crispy, yet chewy chocolate-hazelnut meringues shaped like a casually crumpled piece of paper.

07/21/2020

Oh to be on a plane going there now.

Italy may be in the list with the top travel destination but not all its towns and villages are known. Read our 21 secret places you should not miss!

03/01/2020

Just taking more time to eat and enjoy others can improve your well being.

Italians like to linger at the table, both during and after a meal. Dessert is leisurely and often served in three parts. First the sweet itself, which is accompanied by a dessert wine or liqueur, then espresso or coffee, and finally a digestivo, like grappa or amaro.