06/09/2026
Signed, sealed, delivered… it’s official! Sustainable Nantucket is publishing a cookbook with 🥳
Thank you to all of the amazing chefs, farmers, and fishermen who contributed countless hours to make this book a reality, and who prioritize using . And a huge thank you to our author, Shannon Ross, for tackling this massive undertaking - you are amazing!
Coming to the island Spring 2027 🥕🌱🍅