Mary Gail Farm

04/25/2026

Love farm fresh eggs? We have an ABUBDANCE available 🥚

Please visit our farmstand in Middlegrove at 390 Leroux Road. We also offer delivery, for more information please text us.

$5 per dozen, corn and soy free, pasture raised. 🥚🐓🌿🌸🚚

04/13/2026

We are delighted to inform you that egg season has started again. We are offering fresh farm eggs at $5 per dozen. These eggs are produced in a free-range, pasture-raised environment and are corn/soy-free.

Look for the 11 ft "EGGS" flag on Leroux rd, Middlegrove NY.

09/02/2025

Our fliers are ready 😀 !!
Off to visit our neighbors❤️

09/01/2025

We have 8 dozen fresh eggs ready for pickup at the farm today!
We offer DELIVERY services to the surrounding area 😀. 390 Leroux Rd Middlegrove NY

08/31/2025

When your baby chicken gets an ouchy....they need to be in "chicken hospital" for a bit so they can heal.
I was worried she was lonely so I hooked her up with chicken TV on you tube and now she talking to them ;)

08/27/2025

Our flag arrived from Amazon...only I didnt realize it was 11ft tall!!!
Easier to find the farm I guess 😆

BONUS:
First 3 people to tag Mary Gail Farm with a pic of you and this REDICULOUSLY big flag and we'll give you a dozen pasture raised eggs on us (just call us at 518-682-0779)❤️

390 leroux rd
Middlegrove NY
We deliver 😀

08/27/2025

08/26/2025

How an Egg is Formed

The formation of an egg inside a hen is an extraordinary process that takes place in just 24 to 26 hours.

Key Stages
Ovaries: The yolk begins its development as an ovule.
Oviduct (Fallopian tube): The mature yolk passes through.
Fertilization: This can only occur if a rooster is present.
Albumen (egg white): Layers of protein gradually form around the yolk.
Shell: Calcium carbonate builds up to create a strong outer protection.
Cloaca: The completed egg is finally laid.

Structure of the Egg
Shell
– a hard protective barrier.
Shell membranes
– providing an antibacterial defense.
Air cell
– a small pocket that stores oxygen.
Germinal disc
– the starting point of a potential chick.
Yolk
– nutrient-rich and packed with energy.
Albumen (egg white)
– water and proteins that cushion and protect.
Chalazae
– twisted cords that keep the yolk centered.
Egg formation is truly a natural wonder, showcasing both complexity and efficiency in the animal world.

08/26/2025

THANK YOU to those who support us :)

Fresh EGGS available. $5/dozen(not $6)
We offer delivery services. Please contact us for details. Alternatively, visit our honor system farm stand at Mary Gail Farm, 390 Leroux Rd, Middlegrove, NY. Follow the signs 😀

Mary Gail Farm