12/09/2025
As teased and anticipated…
Here it is, the 2026 Jörmungandr Torrablót Feast Menu!
Smorgasbord:
A gathering of preserved fruits, cured meats and vegetables presented with assorted breads, a variety of dips, and the head of a sea creature
Skagenrora Salat: (Swedish shrimp salad)
Bed of fresh assorted greens finished with
a pickled harvest of the sea
Fiskesuppe: (Norwegian Fish Soup)
Traditional Sea Catch Chowder delicately infused with fresh dill and rustic hearty vegetables topped with Crispy Salmon Skin Croutons
Kalkon: (Swedish Turkey)
Botanical Corning a ½ Bird served over a rye stonefruit Dressing with
Lingonberry Gravy
Spandeer Chox: (Danish Pastry)
Danish Seasalt Vandbakkelser atop a whole macerated peach with a fresh cream topping
Beverages:
Water, Lemonade, Soda, Mead
Purchase your tickets here:
https://nordicfire.ticketspice.com/2026-michigan-nordic-fire-festival
