Fiore’s Roses

10/31/2026

Come and get your last minute pumpkins today! We are at the East Brainerd Market today from 11-4!

Today’s menu is:

Country Sourdough
German Rye
Tomato Basil Mini Loaf
Honey Oat (made with locally sourced honey)
Jalapeño Cheddar *New!*
Cinnamon Raisin Milk Bread
Soy/ Corn free Chicken and Duck Eggs (limited quantities, come early to get eggs)
Pie Pumpkins (Grown by us!)
Mini Decorative Pumpkins

We hope to see you!

10/30/2026

New hours for the Market!

🍂 FALL-WINTER HOURS UPDATE! 🍂

📣 East Brainerd Market is now operating on fall-winter hours!

🕚 Open Saturday-Sunday 11 AM – 4 PM
📅 Until Further Notice

Thank you for continuing to support our local vendors and small businesses! ❤️

🛍️ Shop Local. Support Small Businesses. Shop East Brainerd Market!

10/11/2026

The last bunch for the season 🩷🌻

Here’s to many more 💐

10/03/2026

Rain or shine we are at the East Brainerd Market every Saturday from 10-3! Come by and try our new Lemon Blueberry Sourdough Muffins! 🍋🫐❤️

10/02/2026

Local Honey, Canning,South Carolina Peaches, Local Strawberry, Fresh Produce,Local Bakes, Wagyu Beef..

SATURDAY-SUNDAY FARMERS MARKET
10am-3pm | Shop Local, Eat Fresh!

We Are Excepting New Vendors Application!

09/30/2026

New week new recipe! This time we have sourdough lemon blueberry muffins! Excited to see what everyone will think of them. 🫐🍋

09/27/2026

We are at the East Brainerd Market today, this Sunday from 10-3! Come get your pie pumpkins for all your fall baking locally grown by us! We even have a new pumpkin cloud bread 👀. We hope to see you!

09/26/2026

We are at the East Brainerd Market today from 10-3! Come and get your pie pumpkins and sourdough for all your fall baking and flavors!

09/25/2026

We have pumpkins!!!!!

Pie pumpkins and mini decorative are available this weekend at the East Brainerd Market. We never spray, or use any synthetic fertilizers. Perfect for all your fall pies, soups, and table spreads.

09/24/2026

I have had many requests to make this one and finally rolled up my sleeves this week to set out and make it. Monday - Wednesday are my “off” days but they are also the days I test out new recipes and breads. Really happy with how this one turned out. There may be more surprises for the weekend.

Cinnamon Raisin Sourdough Milk Bread