Bilo Bilo Choconut

Everyone considered good health as one of the priceless things we had because no one can have the capabilities to exchange good health for money, especially when things get worst. It can make a big impact to our life once health was not given attention. But good health can be maintain and protected by proper exercise and appropriate eating habits. And with all the different types of foods that sur

rounds us, it’s hard to think and sort what is good and bad, especially when they look appealing outside. Hence, some people tend to have second thoughts to what they should eat because of what it contains. Since most of the customers were conscious with their health, it will be wise to let them patronize the products suited with proper nutrients for their healthy consumption. The things that we used to do and eat back then have been nearly forgotten because of the numerous innovated foods that exist in the market. The flavors have been enhanced and the appearance has been improved to acquire the interest and likeness of the customers. The nutrients compositions were also increased and even the value of them due to firm competition within the Industry. Every Filipinos were fond of eating native delicacies or kakanin in
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Tagalog for it runs in our blood. For every occasions and celebration, native delicacies were never run out and forgotten. However, nothing in this world will remain to be what it is for forever, even the things that we like the most since changes are inevitable. With this, the proponents decided to make the native delicacies be recognize once again. Not only for the sake of valuing our traditions, but also for making everyone realize the pride of our country, they may look simple, but they always be considered the best. The proponents see to it that the particular native delicacy will be patronized again as it was before because of the innovation that the proponents made to make the products more appealing to the customers. Bilo Bilo or sticky rice flour balls are one of the well-known native delicacies that can be found in the Philippines. Bilo Bilo or sticky rice flour balls are sticky glutinous rice balls made from powdered glutinous rice and water. It is an important ingredient in many Pinoy desserts such as Binignit Recipe, Ginataang Halo Halo Recipe and Ginataang Bilo Bilo Recipe, (Ed Joven, Pinoy Recipe Net). It can be seen whenever there were occasions and usually regards as snacks. The word Bilo Bilo comes from the sound of the sticky rice balls make as they boil away on a stove. The syllables were repeated because it was believed that the Bilo Bilo will bring prosperity as our Chinese forbears have faith in. They were the ones who introduced the idea that round, starchy
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desserts symbolize wealth sticking to anyone who consumes them. In addition, the tradition of doubling up the syllables in the dish’s name is said to strengthen its power, (Serna Estrella, Pepper.ph). The proposed business introduces Bilo Bilo in a different manner to fascinate customers to see them in a new way. Initially, we grind the glutinous rice and mix them with water. We cooked the formed Bilo Bilo in boiling salabat mixtures to maintain the healthy compositions of the product. Then, filled them with chocolate fillings and rolled them with peanuts and sweetened coconut meat (desiccated). The proponents decided to use cocoa balls or tabrilya in Bicol to make chocolate fillings to indicate the native features of the proposed product since it comes from the raw materials obtainable in the area. Bilo Bilo Choconut, will provide Rinconada a delectable delicacies that will satisfy them, not only with their Biological needs but also their healthy needs. The proposed business aims to draw the interest and attention of the customers in all ages because the taste and appearance of the proposed products is suited to their preferences. The sweetness and softness of the Bilo Bilo Choconut will make the children crave for the proposed product, while the
adults will surely be fond of them because they know the product and they were used to eat them in older days, the only difference is that the proponents introduce them in a different way. The proponents make the propose product
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attractive by applying appealing ingredients to coat the entire appearance of the products and made use of packaging materials in terms of the color coordination suited to the products. It can also give satisfaction to those customers who travel to visits our place. This will help the product to be recognized together with the other native delicacies enclosed to it. A serving of Bilo Bilo Choconut will please the customers because of the nutrients it contains, but it can becomes two servings for those who preferred to eat them a lot. Bilo Bilo contains calories that provide fuel to the body to be able to work and proteins that are made up of amino acids which support the function and proper regulation of the body. It also contains fats which assist and keep the heart healthy.It will not be difficult for the proponents to maintain the quality and quantity of the innovated products because the raw materials are always available and easy to find. As the population grows, the biological needs of the people will also grow together with the various innovations in the Food Industry. Every establishment will continuously competing for gaining the customer trust for their products. With this reason, the proponents decided to establish the fact that, with all the rivalry within the Business Industry, we will forever be coming up with the same purposes; to produce, sells and maintain the good health of every customer.