19/09/2022
"TABLEA para sa MALAMIG na PANAHON"
As the temps slowly drop these -ber months, there is no better time to indulge ourselves in a warm cup of cocoa. Experience the rich and velvety taste of pure chocolate, the KANMO ๐๐๐๐ฅ๐ฬ๐ ๐๐ ๐๐๐๐๐จ for ๐ฎ๐ฑ๐ด ๐ฃ๐๐ฃ ๐ข๐ก๐๐ฌ.
๐๐๐๐ฅ๐ฬ๐ ๐๐ ๐๐๐๐๐จ (from Spanish tablilla, "tablet") are chocolate tablets made from ๐ญ๐ฌ๐ฌ% ๐๐ฒ๐ฟ๐บ๐ฒ๐ป๐๐ฒ๐ฑ ๐ง๐ฟ๐ถ๐ป๐ถ๐๐ฎ๐ฟ๐ผ ๐๐ฎ๐ฐ๐ฎ๐ผ ๐ผ๐ณ ๐ฆ๐ถ๐ป๐ด๐น๐ฒ-๐ผ๐ฟ๐ถ๐ด๐ถ๐ป ๐ณ๐ฟ๐ผ๐บ ๐๐ต๐ฒ ๐ฝ๐ฟ๐ผ๐๐ถ๐ป๐ฐ๐ฒ ๐ผ๐ณ ๐๐ฎ๐๐ฎ๐ผ. Processing of the seeds complies with export quality measures. Cacao seeds are fermented for 6 days before drying.
๐ฃ๐๐๐๐๐๐๐ก๐
To ensure freshness, our product is vacuum-sealed 250 grams transparent packaging. When left on a shelf, this can last at least 2 shelf.
๐ก๐ข๐ง๐
๐ง๐ต๐ถ๐ ๐๐๐๐ฅ๐ฬ๐ ๐ถ๐ ๐๐๐ฝ๐ฒ๐ฟ ๐ณ๐ถ๐ป๐ฒ ๐ถ๐ป ๐พ๐๐ฎ๐น๐ถ๐๐ (๐๐บ๐ฎ๐ด๐ถ๐ป๐ฒ ๐ฎ ๐๐ฎ๐ฑ๐ฏ๐๐ฟ๐ ๐๐ถ๐๐ต๐ผ๐๐ ๐ฎ๐ป๐ ๐๐๐ฒ๐ฒ๐๐ป๐ฒ๐๐). ๐๐ ๐บ๐ฒ๐น๐๐ ๐๐ถ๐๐ต๐ถ๐ป ๐๐ฒ๐ฐ๐ผ๐ป๐ฑ๐ ๐ถ๐ป ๐๐ผ๐๐ฟ ๐ณ๐ถ๐ป๐ด๐ฒ๐ฟ๐.
๐ง๐๐ฃ๐ฆ
Since Filipinos are fond of making "sikwate", a local chocolate drink, we have just the perfect ratio for you. One chocolate bar is 25 grams (8 squares) and is ideal for 2 cups of water or 500mL.