Theladdoohouse

11/03/2021

|| देह शिवा बर मोहे ईहे, शुभ कर्मन ते कभुं न टरूं
न डरौं अरि सौं जब जाय लड़ौं, निश्चय कर अपनी जीत करौं,
अरु सिख हों आपने ही मन कौ इह लालच हउ गुन तउ उचरों,
जब आव की अउध निदान बनै अति ही रन मै तब जूझ मरों ||

TLH Wishes you all very Happy Maha Shivratri 🙏

08/03/2021

25/02/2021

Posted • *
There is something about Indian sweets that make them irresistible. However, if there was a contest between different Indian sweets, the delightful Ladoo would win hands down. Not only are they melt-in-your-mouth delicious, but they are also extremely versatile and can be made in so many unique ways.

Boondi Ladoos have existed for decades in India. Besan Ladoos are the easiest to make. Til Ladoos are not only delicious but also very easy to prepare. Coconut Ladoos originated in South India and are now immensely popular throughout the country. When it comes to texture, Rawa or Sooji Ladoos are the best. And the list goes on.....

Styled and shot for

In frame:

▪️Motichoor ladoo
▪️Atta alsi ladoo
▪️Khajoor ladoo
▪️Paan ladoo
▪️Gond ladoo
▪️Aataa sonth ladoo
▪️Panchameva ladoo
▪️Bahurani ladoo
▪️Nariyal ladoo
▪️Meva ladoo
▪️Sandeela ladoo
▪️Shahi laddoo
▪️Besan ladoo
▪️Apple ladoo
▪️Pineapple ladoo
▪️Meva ladoo
▪️Chocolate ladoo

They serve more than 25 varities of Ladoo and are in process of making more new additions to their menu. Each and every variety is prepared using natural and fresh ingredients. The quality and taste of sweets is just superb. You can purchase a mix box of all the ladoo's at just INR 700 for 1KG!

*Highly recommended*

Keep following for more such detailed food reviews!

21/01/2021

।।संडीला के मशहूर लड्डू।।

।।स्वाद जो बयां करे नवाबियत।।

Our Very own Paan and gulqand coconut laddoo. The word "Paan" comes from the Sanskrit word "parna" meaning leaf. It refers to a sweet delicacy eaten as a mouth fresherner throughout the length and breadth of North India for hundreds of years with varying manifestations. The basic principles however remain the same it is a fragrant betel leaf which is used to encase varying ingredients.My favourite is the "sweet paan". Filled with gulqand (a preserve of rose petals- made by layering sugar and rose petals in a sealed jar and leaving it in the sun), occasionally coconut and cloves, cardamon and fennel seeds. In ancient times this sweet paan was also called "tāmbūlam". We've rendered this into a laddoo- a sweet ball.It can be enjoyed as a sweet or as an after dinner mouth freshner.

16/01/2021

।।संडीला के मशहूर लड्डू।।

।।स्वाद जो बयां करे नवाबियत।।

In Frame 📸 : Famous Sandila ka Laddoo coated in powdery sugar , made with Badi Boondi , Dry Fruits.

" Sandila " is a place situated in district Hardoi maintaining distance of 50Kms from the City of Nawaabs "Lucknow" . Our laddoo has been famous from ages and there was saying that the Nawaabs of Lucknow were very fond of these Laddoo's.

And key highlight of this laddoo is that rather than being served in sweet box it has been served in the clay " Handi "

And also You can easily get the reference of the famous sandila ka laddoo in many Bollywood movies ( For Ex. PIKU Hum Sath - 2 Hai and many more)

#

09/01/2021

"Make the world better, not bitter."

Hey Folks ! We are open now in the City of Nawaabs(Lucknow).

Come visit us and get the ammunition to spread Sweetness 🙏😋

।।संडीला के मशहूर लड्डू।।

।।स्वाद जो बयां करे नवाबियत।।

Location : Shop No. LGF 75 , Adarsh Complex , Engeeneering College Chauraha Jankipuram, Lucknow-226021