Keane's SuperValu

Keane's SuperValu Supervalu

Summer mornings still start best with a hot coffee ☕
22/06/2026

Summer mornings still start best with a hot coffee ☕

We have cakes and mini gateaux available from our bakery for the Dads with the sweet tooth this Fathers Day💙
20/06/2026

We have cakes and mini gateaux available from our bakery for the Dads with the sweet tooth this Fathers Day💙

Special Offers for Fathers Day💙 🥃Jameson Crested 70cl ONLY €25🧊Dingle Gin 70cl ONLY €30🥃Skelligs Six18 Gin ONLY €25🧊Padd...
19/06/2026

Special Offers for Fathers Day💙

🥃Jameson Crested 70cl ONLY €25
🧊Dingle Gin 70cl ONLY €30
🥃Skelligs Six18 Gin ONLY €25
🧊Paddy's Share Whiskey €25.97 with REAL REWARDS only!

Over 18s only, please drink responsibly.

Happy Father’s Day! Celebrate Dad with Jameson Black Barrel Irish Whiskey 70cl €26 with your real rewards card.Shop in-s...
19/06/2026

Happy Father’s Day!
Celebrate Dad with Jameson Black Barrel Irish Whiskey 70cl €26 with your real rewards card.
Shop in-store.
Over 18s only. Please drink alcohol responsibly.
Offer valid until Wednesday 24th of June.

19/06/2026

Go on, you’d have a slice 🍰 Delicious bakewell traybake recipe.

Ingredients:
Base
1 sheet ready-made shortcrust pastry
Raspberry Jam
300g raspberries
300g jam sugar
Almond Filling
100g butter, cubed and chilled
100g caster sugar
2 eggs
1 tsp almond essence
100g ground almonds
4 tbsp self-raising flour
30ml milk
To Finish
9 raspberries
A handful of flaked almonds

Method:
Preheat the oven to 180°C (160°C fan)/Gas Mark 4. Line a 9 x 9 inch deep tin with parchment paper.
Lay the sheet of shortcrust pastry into the base of the lined tin, pressing it gently into the corners. Chill in the fridge for 20 minutes.
To make the raspberry jam, place the raspberries and jam sugar in a saucepan over a medium heat. Simmer for 10 minutes, stirring occasionally, until thickened and reduced to a jam-like consistency. If preferred, pass the mixture through a sieve to remove the seeds.
Spread the raspberry jam evenly over the chilled pastry base and smooth with the back of a spoon.
To make the almond filling, beat the butter and caster sugar together until pale and fluffy.
Add the eggs, one at a time, beating well after each addition. Stir in the almond essence.
Add the ground almonds and self-raising flour and mix until combined. Pour in the milk and beat until smooth.
Spoon the almond mixture carefully over the raspberry jam layer and spread evenly.
Arrange the raspberries on top and sprinkle with the flaked almonds.
Bake for 20–25 minutes, or until golden brown and set in the centre.
Leave to cool completely in the tin before slicing into 15 squares and serving.
Top Tip
For an extra Bakewell touch, drizzle the cooled traybake with a simple icing made from icing sugar and water before slicing.
Shop in-store

18/06/2026

We have new gorgeous flowers and plants available by the front door😍 Perfect to add some colour to your home this summer🏵

HALF PRICE on Sirloin Steaks!🥩Was €24.99/kg NOW €12.49🔥Offer runs for 1 week only!
18/06/2026

HALF PRICE on Sirloin Steaks!🥩
Was €24.99/kg
NOW €12.49🔥

Offer runs for 1 week only!

Breakfast, but make it Father’s Day. 3 For €6* SuperValu Signature Tastes Selected Range. 😍Shop in-store Offer valid unt...
18/06/2026

Breakfast, but make it Father’s Day.
3 For €6* SuperValu Signature Tastes Selected Range. 😍
Shop in-store
Offer valid until Wednesday 24th June.

Father’s Day, properly taken care of. 🥩SuperValu Signature Tastes Steak + 2 Sides For €15. 😍Shop in-store Offer valid Th...
17/06/2026

Father’s Day, properly taken care of. 🥩
SuperValu Signature Tastes Steak + 2 Sides For €15. 😍
Shop in-store
Offer valid Thursday 18th - Wednesday 24th June.

Address

Iveragh Road
Killorglin
KERRY

Opening Hours

Monday 7am - 10pm
Tuesday 7am - 10pm
Wednesday 7am - 10pm
Thursday 7am - 10pm
Friday 7am - 10pm
Saturday 7am - 10pm
Sunday 8am - 10pm

Telephone

+353669762166

Website

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