Tango_Internacional

Casa
España
Córdoba
Tango_Internacional

The naturally seedless brand

31/03/2026

Elevator closed. Floor 9.

Enough time to peel a Tango mandarin before reaching the ground floor? 🍊

Spoiler alert: when it's easy to peel… there's always time 😉

No seeds. No fuss. Just pure flavor.

26/03/2026

🥬🍊 Grilled Baby Gem Lettuce Hearts with Marinated Sardines and Tango Mandarin 🐝

An easy, unique recipe with that perfect contrast: warm + citrusy + crunchy.

And yes, the mandarin is key here.

🛒 Ingredients (2 servings):
2 baby gem lettuce hearts
1 Tango mandarin, chopped 🍊
Marinated sardines
2 tbsp pine nuts
1 tsp mustard (Dijon or wholegrain)
1 tsp balsamic vinegar
2-3 tbsp extra virgin olive oil
Juice of half a lime
Salt and pepper

👩‍🍳 Step by step:
1️⃣ Sear the baby gem lettuce hearts in a pan or on a grill with extra virgin olive oil, salt, and pepper (3-4 minutes per side).

2️⃣ Mix mustard, vinegar, oil, lime juice, salt, pepper, and the mandarin orange pieces to make the vinaigrette.

3️⃣ Arrange the warm lettuce hearts, add the vinaigrette, distribute the sardines, and finish with pine nuts and an extra squeeze of lime.

✨ The Tango touch: the mandarin orange adds freshness and balance to the intense flavor of the sardines.

Save this recipe because you'll definitely want to make it again 😉

18/03/2026

They fly free 🐝
And our mandarins grow in harmony with their environment 🍊

Being Bee Friendly isn't just a label,
it's about respecting the balance of the land and letting nature do its work.

That's how Tango Fruit was born.

Naturally well made.

13/03/2026

Stop what you're doing.
But make it something worthwhile 🍊

Easy to peel.
No stains.
No seeds.

If you're going to pause, make it a moment to truly enjoy.

02/03/2026

🍊✨ Your moment of calm exists.

The day rushes by. The noise, the rush, the thousand thoughts. And then… you stop.

You sit down. You breathe. You peel a Tango Fruit mandarin.

And everything quiets down.

Sometimes the perfect pause is as simple as that.

26/02/2026

🍊🥗 Winter Salad: Pumpkin and Tango Mandarin

The cold weather calls for comforting yet refreshing dishes, and this salad has it all: roasted pumpkin, juicy mandarin, nuts, and that perfect creamy touch that balances everything.

🛒 Ingredients:
�• Peeled and diced pumpkin�• 3 Tango mandarins, segmented 🍊�• Soft goat cheese or log (100 g)�• Pumpkin seeds (30 g)�• Pecans (50 g)�• Extra virgin olive oil (6–7 tbsp)�• Arugula to taste�• Modena balsamic vinegar�• Fine salt and black pepper

👩‍🍳 Step by step:
�1️⃣ Roast the pumpkin�Preheat the oven to 200 °C (190 °C fan-assisted). Mix the squash and mandarin orange segments with 2–3 tbsp of extra virgin olive oil, salt, and pepper. Bake for 20–25 minutes and let cool slightly.
2️⃣ Assemble the salad�In a large bowl, combine the cooled squash and mandarin oranges with the arugula, crumbled cheese, pumpkin seeds, and pecans.
3️⃣ Dress and enjoy�Add the vinaigrette gradually, tossing gently and adjusting to taste.

✨ A unique, seasonal salad with a citrusy touch that transforms any dish.

24/02/2026

OOTD 🍊
Some accessories aren’t just beautiful, they’re also good for you.

Vitamin C, easy to peel, and zero hand drama. Tango Fruit mandarins always to with the look.

12/02/2026

From the tree to your hands. From the field to your everyday life. 🍊

This is the journey of the orange segment: sun, care, time… and a desire to do it right from the start.

Because when you know where it comes from, you enjoy it even more 🐝✨

06/02/2026

When Tango pops up in your conversations… you know you're doing something right 🍊💬

Spontaneous plans, endless shopping lists, and the ever-present "Are we missing anything?" response.

Spoiler alert: yes, Tango Fruit mandarins 😉

27/01/2026

Seedless. With bees. Full of flavor. 🍊🐝

That’s what Tango mandarins are all about, bee-friendly, and easy to enjoy.

22/01/2026

🍊✨ Glazed Quail with Mandarin, Honey, and Spices 🐝
An easy-to-prepare dish, full of flavor and with that citrusy touch that only Tango mandarins can provide. Perfect for impressing at any special lunch or dinner.

🛒 Ingredients (serves 2): 4 cleaned quail 3 tbsp honey Juice of 3 Tango mandarins 🍊 3 tbsp extra virgin olive oil 2 cloves of minced garlic 1 tsp sweet paprika 1 tsp herbes de Provence Salt and pepper A splash of cognac

👩‍🍳 Step by step: 1️⃣ Mix the extra virgin olive oil, juice, honey, paprika, garlic, herbs, cognac, salt, and pepper. Let the quail marinate for 2 hours.
2️⃣ Place them on a baking sheet and drizzle with honey for a perfect golden brown.
3️⃣ Bake at 180°C (350°F) for 25 minutes.
4️⃣ Drizzle with the reduced sauce and serve with mashed potatoes, sweet potatoes, or sautéed vegetables.

⏱️ Total time: 35-40 minutes + 2 hours marinating time

21/01/2026

🏆🍊 Tango, Flavor of the Year 2026 in Spain

It's not just us saying it.
It's those who know flavor.

Sweet, seedless, easy to peel, and with that special something that always leaves you wanting more.

In 2026, the best flavor has a name: Tango.

Thank you for choosing us. We continue making mandarins for you to truly enjoy 🐝✨

Dirección

Paseo De La Victoria 31
Córdoba
14004

Página web

http://tangofruit.es/

Notificaciones

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