05/29/2026
One table remains tonight - gluten free is available. Tomorrow is fully spoken for.
Spring is moving fast right now. Wild leeks, fiddleheads, first vegetables, handmade pasta, sourdough, and whatever the forest decided to give us this week. Brief, fleeting, delicious things.
Message us to claim the table or book online.
Not much left for retail today, but the shop is open 10–10 for drinks, ferments, ice cream, and more
🍦Honey’s Ice Cream — $15
🥬 Kimchi — $12
🥬Sauerkraut — $12 Original & Beet Apple
🧀 Nateure’s Food Parm or Feta — $10
🥩 Nonno’s Plant-Based Butcher Slices — $7.50
🌊 Sea Moss Gel — $30
Made in small batches. Available until sold out. Message to hold or walk in.