Dionisia Chocolate

Dionisia Chocolate Hand Crafted, bean to bar artesanal chocolate.

When life gives you hot weather, you make lemonade..... When the kids only last 5 minutes at THEIR lemonade stand, you ...
05/30/2026

When life gives you hot weather, you make lemonade..... When the kids only last 5 minutes at THEIR lemonade stand, you go it alone because you were up all night cleaning squeezing 50 lemons for them.

Say hello to our 2026 Flavored Dark Chocolate lineup.This year’s collection brings together origins we love and flavors ...
04/26/2026

Say hello to our 2026 Flavored Dark Chocolate lineup.

This year’s collection brings together origins we love and flavors that feel like home. Some are bold, some nostalgic; but they're all rooted in the places and traditions that inspire Dionisia Chocolate.

Rum & Star Anise — Yarigües, Colombia
Piña Brava (Spicy Pineapple) — Guayas, Ecuador / Yarigües, Colombia
Cinnamon & Cloves — Tolima, Colombia
Oregano & Uchuva — Tolima, Colombia
Orange — Arauquita, Colombia

Let's say hello to our 2026 milk chocolate offerings. All are made with our cacao directly sourced from .yariguies ...
04/25/2026

Let's say hello to our 2026 milk chocolate offerings. All are made with our cacao directly sourced from .yariguies

Introducing the rest of our Colombian single origin bars for 2026.yariguies is back and better than ever. We're also int...
04/25/2026

Introducing the rest of our Colombian single origin bars for 2026.
yariguies is back and better than ever.

We're also introducing two new origins in Finca Tulipanes from Arauquita Colombia & Finca La Bonanza in Tolima Colombia.

Stay tuned for our flavored bars line up

As we're setting up for let's start to introduce you to our 2026 line up. Returning is our 85% Hacienda Morumbi bar, as...
04/24/2026

As we're setting up for let's start to introduce you to our 2026 line up. Returning is our 85% Hacienda Morumbi bar, as well as our first ever 100% pure Cacao bar.

(Repositing as I realized one of the bar images was wrong)

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So exciting!! Silver at the in the inclusions category for our Lulo & Maracuya White Chocolate.
04/14/2026

So exciting!! Silver at the in the inclusions category for our Lulo & Maracuya White Chocolate.

Introducing our latest creation: Strawberry & Hibiscus White Chocolate.Bright, sweet strawberry meets the smooth creamin...
04/12/2026

Introducing our latest creation: Strawberry & Hibiscus White Chocolate.

Bright, sweet strawberry meets the smooth creaminess of white chocolate, finished with a tangy hibiscus punch that lingers just enough to keep you coming back for another bite.

It’s nostalgic. It’s vibrant. It’s like a gourmet strawberry ice cream reimagined in a bar.

Available online Friday April 17.

04/03/2026

How about some chocolate making ASMR for you? This cacao from .yariguies will be infused with premium Jamaican rum and star anise for the next two weeks before we dry it and turn it into our award winning chocolate.

The journey is complete and our house is officially full of cacao.There’s something special about this stage. Opening a...
04/01/2026

The journey is complete and our house is officially full of cacao.

There’s something special about this stage. Opening a brand new origin, breaking into the first beans, and taking in the aromas and flavors… it never gets old. Every harvest has its own character, and getting to know a new bean is a magical experience.

But as much as we love this moment, it’s only our second favorite.

Our favorite comes later.... watching you experience it for the first time.

One thing we’ve missed since moving away from our handmade packaging is the unique art on each bar.Those images were not...
03/28/2026

One thing we’ve missed since moving away from our handmade packaging is the unique art on each bar.

Those images were not just decorative, they told the story of origin, culture, and the people behind the cacao. That has always mattered to us.

We’re glad to share that the artwork is returning to our packaging. Along with it, you’ll find deeper insight into each region and greater recognition of the farmers who make our chocolate possible.

Here’s a first look at one of our new origins.

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Semans, SK

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