01/26/2021
Dry Rosemary Leaves - Premium Quality
Rosemary is a fragrant evergreen herb native to the Mediterranean. It is used as a culinary condiment, to make bodily perfumes. Rosemary is a member of the mint family Lamiaceae, along with many other herbs, such as oregano, thyme, basil, and lavender.
The leaves have a pungent, slightly bitter taste and are generally used, dried or fresh, to season foods, particularly lamb, duck, chicken, sausages, seafood, stuffing, stews, soups, potatoes, tomatoes, turnips, other vegetables, and beverages.
Today its fragrant oil is an ingredient in numerous toiletry products.
HEALTH BENEFITS
- Antioxidants and anti-inflammatory compounds
-Improving digestion
-Enhancing memory and concentration
- Neurological protection
- Prevent brain aging
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