06/20/2023
🎉🎉🎉BIG NEWS!!!🎉🎉🎉
It is with mixed emotions that I share the news of closing Still Pretty Sweet...
After completing my journey in teachers college this year 👩🏫✏️🍎… I am thrilled to announce that I have accepted a full time teaching position in London, England! 🏴✈️
In August, my boyfriend and I will embark on an incredible adventure, starting and continuing our teaching careers together! 👩🏫❤️👨🏫
While saying farewell to a business that has been my passion for over two years fills me with sadness, I am equally as filled with anticipation and excitement for this new chapter as an educator 🥰✏️❤️
I am eternally grateful to all my supporters—
This journey has not only been about running a successful small business but also about personal growth and self-discovery. Seeing how much I’ve grown over the past few years has made me so proud, knowing that I can truly do anything I set my mind to! 💅🍓
July 21st will mark the final day of accepting orders, and in mid-July, I will be posting various items available for sale— so if you know anyone seeking chocolate molds, sprinkles, packaging supplies, etc. please share my page! ❤️❤️
Although the future of Still Pretty Sweet remains uncertain, there is a possibility of reopening someday! But for now, it's a heartfelt goodbye as I embark on this new journey! 🥰
I extend my deepest gratitude to everyone who has entrusted me with their desserts! Getting to know each and every one of you has been an absolute joy! ❤️
Xoxo
Selina ❤️
