Cacahua FNQ Aus

Cacahua FNQ Aus Australia's first craft chocolate producer. Australian grown cacao using sustainable, organic methods

15/01/2024

Popping cacao pods is rather satisfying! 🔊sound on!

First red dakka banana harvest since we planted 18 months ago. Lost some to humidity but they will go back into the cycl...
10/09/2023

First red dakka banana harvest since we planted 18 months ago. Lost some to humidity but they will go back into the cycle. They massive and delicious!

Our first batch has gone to storage for conditioning.
11/07/2023

Our first batch has gone to storage for conditioning.

Have you heard of red dacca banana? This is one of 3 types of banana we grow here. I don't know about you but I'm pretty...
04/07/2023

Have you heard of red dacca banana? This is one of 3 types of banana we grow here. I don't know about you but I'm pretty excited to try it!

After clearing I found 3 more cacao pods. Current count. 8! Nearly enough for a batch of chocolate but I'll prob use the...
29/06/2023

After clearing I found 3 more cacao pods. Current count. 8! Nearly enough for a batch of chocolate but I'll prob use these for cultivating as sad as that sounds

More drying racks are neccesary, putting on my hard hat!
28/06/2023

More drying racks are neccesary, putting on my hard hat!

24 hrs laterrrrrr
27/06/2023

24 hrs laterrrrrr

Second batch of frosty vanilla has hit the makeshift fermenter!
26/06/2023

Second batch of frosty vanilla has hit the makeshift fermenter!

25/06/2023

Exciting news!!

Sorry in advance for the blurry vision, it's remarkably difficult to film tiny pods! Better pics coming when they get bigger

20/06/2023

I want to introduce you all to my saving grace! This is a manual chocolate tempering machine from Savour Chocolate and Patisserie School in Melbourne.

Designed to hold chocolate at specific temperatures, it's become my one must have item for vanilla processing.

Here's the current state of my pre-conditioning a, b and C grades.
19/06/2023

Here's the current state of my pre-conditioning a, b and C grades.

01/06/2023

Vanilla harvest has started!!

Address

Upper Daradgee, QLD
4860

Telephone

+61417227305

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