11/06/2026
One Pan. 30 minutes. Dinner Sorted
Cacio e Pepe Pasta Bake
Full recipe below π
Ingredients:
β’ 1.5 cups dried elbow pasta
β’ 1 jar Leggo's Gourmet Cacio e Pepe Pasta Sauce
β’ Β½ cup reserved pasta water
β’ ΒΌ cup grated parmesan
β’ ΒΌ cup breadcrumbs
β’ Cracked black pepper to serve
Method:
1. Preheat oven to 180Β°C
2. Soak dried pasta in hot water for 5 minutes then drain
3. Heat Leggo's sauce in an oven-proof saucepan over medium heat
4. Add pasta and pasta water into the sauce and stir to combine
5. Top with parmesan and breadcrumbs
6. Bake for 25 minutes until golden and bubbling
7. Finish with cracked black pepper and enjoy
Pick up your Leggo's at Woolworths or Coles and serve it up in something nice - find pasta bowls at House or BIG W
Save this for your next weeknight dinner π
Explore our full winter recipe collection: https://www.daptomall.com.au/blog