22/07/2026
Your nourishing winter brekkie era starts here. ❄️
Warm, cosy and easy to love, this spinach and kimchi congee is the kind of breakfast that hits just right in the cold season.
You’ll need:
🔹 2 cups (500ml) Coles Chicken Bone Broth
🔹 1 cup (200g) medium grain white rice
🔹 2 tbs finely grated ginger
🔹 2 garlic cloves, crushed
🔹 2 spring onions, finely chopped
🔹 4 Coles Australian Free Range Eggs
🔹 120g pkt Coles Australian Baby Spinach
🔹 2 tbs soy sauce
🔹 ½ cup (75g) kimchi
🔹 2 spring onions, extra, thinly sliced
🔹 1 tsp white sesame seeds, toasted
🔹 1 tsp black sesame seeds, toasted
Pick up the ingredients from Coles and give it a go.