21/06/2026
My partner: “Smells good - what’s for dinner?’ 🍳
Me: “umm… are you a Black Cockatoo?” 😂
🥜So here’s our quick hack if you need more Banksia seed in your life, and don’t have time to wait for the cones to mature and release its seed (which can sometimes take years). 🥱
Cones + Fireplace/hot oven + Fire tongs/gauntlets🥜🔥🧤
🥜 Banksia have evolved with bushfire. 🔥 Because of this, they have a survival strategy to fully open their ‘follicles’ (the knobbly bits on the cones that hold their seed) in a fire and release all of their seed, even if the cone isn’t quite mature. 🌱This helps them make lots of babies after the fire has passed and ensures their population’s survival. 💪
🥜 So this hack simulates that natural process. Heat up in your oven or on your fireplace, cook the cones until you see the unopened follicles start to open and viola! The seed is released. 🫘
🔥Fireplaces are great because they also start the burning process on the outside of the cone, (with the various smoke chemicals it produces), helping with future seed germination. 💨
Just make sure you use PPE including fire tongs or gauntlets! 😁
🐥And Banksia are an important food source for our yellow-tailed Black Cockatoos (who also help ‘prune’ our mature Banksia integrifolia for free!) The cones in this example are from our mature Banksia integrifolia trees on site after the cockies had a feed and a prune. 😂🌳 The poor Eastern Spinebills were unhappy their nectar rich flowers were being blocked by the cockies going for the seed! 😂
Such a great habitat tree. Love Banksia so much. 🌳💚
Capital Region Farmers Market, Canberra