Food Temptress Cookbook Store

Food Temptress Cookbook Store The Food Temptress Cookbook Store is a culinary bookstore featuring books by Black authors

This independent bookstore, owned by Rekaya Gibson, exists to support and amplify the works of underrepresented voices in the food and publishing industries. It also pays homage to the mothers, grandmothers, and ancestors who have created edible, magical moments in the kitchen.

Lisa Weiss Cookbook Grant Supporting a Bay Area Cookbook Author - Link in comments. 🥂
08/23/2026

Lisa Weiss Cookbook Grant Supporting a Bay Area Cookbook Author - Link in comments. 🥂

08/22/2026

Cajun pasta using orzo from cookbook author Vallery Lomas

08/20/2026

We're on vacation for a few more days. Thank you for supporting our bookstore. 🥂

in Happy Publication Day to Afia Amoako, author fo "Eat with Afia: A Celebration of Plant-based Ghanaian Cooking." She ...
08/18/2026

in Happy Publication Day to Afia Amoako, author fo "Eat with Afia: A Celebration of Plant-based Ghanaian Cooking." She pays homage to Ghanaian cuisine while telling stories of its foodways, culture and family traditions. Her recipes range from kebab mushrooms and roasted plantains to rroundnut soup and garden egg stew to jollof rice.

This cookbook is available here: https://bookshop.org/a/9772/9798886635416

Thank you in advance. 🥂

Reminder: We're popping up at Nauticus After DarK: Books, Booze and Bouquets on Aug. 27 in Norfolk, Virginia. Get admiss...
08/17/2026

Reminder: We're popping up at Nauticus After DarK: Books, Booze and Bouquets on Aug. 27 in Norfolk, Virginia. Get admission tickets - https://tinyurl.com/2kwpyz5s 🥂

08/16/2026

What are you cooking for Sunday dinner? We haven't decided yet. 🥂

We're accepting preorders for "All Hours: Crazy Good Food for Whatever, Whenever" by Kwame Onwuachi and Joshua David Ste...
08/15/2026

We're accepting preorders for "All Hours: Crazy Good Food for Whatever, Whenever" by Kwame Onwuachi and Joshua David Stein.

Onwuachi is a James Beard Award–winning chef, restaurateur, and author who shares some of his favorite recipes, ranging from drunken noodles alla vodka to creole sausage roll-ups to his restaurant Tatiana’s Cosmic Brownie with powdered donut mousse.

Available Sept. 22 - https://bookshop.org/a/9772/9780593802588

08/14/2026

Happy National Catfish Month. Celebrate with this Buttermilk Fried Catfish and Pimento Grits 🥂 | Source: Cuisine Noir.

This buttermilk fried chicken recipe is a beautiful representation of the small-town Southern cooking I grew up on and the generations who have blossomed.

Reminder: We're popping up at Nauticus After Dark: Books, Booze & Bouquets on Aug. 27 , 5:30 to 8 p.m. in Norfolk, Virgi...
08/13/2026

Reminder: We're popping up at Nauticus After Dark: Books, Booze & Bouquets on Aug. 27 , 5:30 to 8 p.m. in Norfolk, Virginia. Get tickets here - https://tinyurl.com/27ke43z3

08/12/2026

Cookbook authors with businesses: Julie Vaucresson, Muhammad Abdul-Hadi, and Erika Council - Visit and support them for

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Virginia Beach, VA

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