06/06/2026
We're excited to see you this upcoming
Friday June 12, at the Trempealeau Farmers Market ! Our stall will be stocked with selection of organic sourdough, all made with organic ingredients.
We especially want to highlight our unique **freshly milled sourdough**. Unlike conventional loaves, we grind whole grains into flour before baking. This approach preserves maximum nutrients and vibrant flavors, creating a rich, earthy loaf with a satisfyingly hearty texture
So, whether you're a fan of a light, fluffy slice or you're curious to try, nutrient-rich loaf with a unique depth of flavor, we've got you covered. Come on down this Friday and experience the incredible difference of freshly milled bread for yourself! We can't wait to see you!