08/22/2026
“The primary native species in California is the Blue Elderberry.
Attractive, hardy, and easy to grow, the Blue Elderberry is also an important food source for California wildlife. In spring, large clusters of cream-colored flowers attract butterflies and bees. The abundant blue berries provide food for birds and other animals. Humans can eat the fruit as long as it’s cooked.” —CalScape
(Edited to remove old scientific name.)