01/06/2026
Preservation. In all forms.
Saturday’s Lantern Supper was a celebration of the people, places, flavors, and traditions that make this corner of Florida so special.
Together with Turtle Pond Farm and Chef Chris Infinger, we gathered beneath a summer sky (just after an afternoon Florida rain ofc) for incredible local food, treasured conversation, and the kind of belonging we all crave. Home.
To everyone who pulled up a chair and made the evening what it was, thank you. 🌙
Photos pond.farm