Salt Flower

11/03/2026

Took on the challenge to make a Thanksgiving centerpiece that didn’t touch the ceiling but also wasn’t flat to the table. She’s short with a lot of character, like many of us 🦃

Limited availability because I only have 2 hands and very little help. Preorders make it easier on us, thanks very much!

Ready to order online or you can give us a ring at 413-450-7847. Pickup or delivery November 24 + 25.

11/02/2026

Jewelry in the shop, made by some of my favorite gals Rachel Pfeffer Handmade Jewelry & Emily Mentin-Chamble

11/01/2026

This one was pure kismet ✨

10/30/2026

Remember rainbow sprinkles on cupcakes? This is that, but made of flowers. Flower Sprinkle is dried edible flowers, grown + packed at Rita Champion in Vermont. We’ve been putting them on everything: creemees, carbonara, a martini. So far nothing has gotten worse.

Come grab a jar at the shop.

10/28/2026

Come on over, we’ll make you some tea while you wait for your flowers 💓

10/23/2026

I’ve had a great day!!!

Took a selfie cuz I was star struck at my favorite radio station 93.9 The River

John is a darling and got a great action shot

I should have started here: MY COOLER FINALLY ARRIVED!!! I ordered this back in August and have been spending an hour and a half each day moving flowers to and from my old studio where I had a working cooler. Got some of my time back, yeehaw!! 🤠

Made a top 10 favorite bouquet for Riley Kavanagh who has been a wonderful help in the shop and who I’m delighted to know. Happy birthday Riley!!!

Made a ton more of these Monster Mums for Halloween week!

Recorded right after my commercial- I’m still star struck! 🤩 93.9 The River 🤩

And one more of my beautiful cooler, making moonlight in the night. Thanks for a wonderful day, I’ll see you all tomorrow!

10/17/2026

Today, for the first time in 8 years, I forgot to bring my tool bag to an event. I didn’t have time to drive back to the shop and needed to add more flowers to the ceremony design. So, not having scissors, I did what any sensible florist would do- I bit into the stems and chewed them down to the length I needed. Everything turned out great and I’m still pulling out shreds from my teeth…..if you’re ever wondering the kind of dedication I’ve got for the job

10/17/2026

THIS EVENT IS SOLD OUT. Stay tuned for more workshops to come!

Make a styled, not stuffed, fall centerpiece, and take it home in a box.Thursday, November 12 | Doors at 6, class 6:30 to 8 pm Salt Flower, The Mill District, Amherst $95 per person | Limited to 8 spotsIt might feel like flowers are something other people are just naturally good at. Totally fair. Th...

10/15/2026

It’s a good season to be a flower ✨

10/12/2026

3 spots left in our centerpiece class on Thursday, November 12!

Thank you to everyone who signed up, I’m so excited to make flowers with you!

If you’re on the fence, you don’t need to know a thing about flowers, I’ll be helping each person along the way. Come a little early, make a yourself spritz, and have a cheese plate and some sweets before we start.

Sign up on our website and if you can’t make this one, DM me your email and I’ll add you to our email list. I post class updates there first :)