Mauri Baking

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Mauri Baking Mauri - Baking better, together

For all your Cake & Bakery Ingredients Please feel free to share pictures, comments and thoughts on the joys of baking!

We aim to a create a platform for baking enthusiasts to interact, exchange ideas, share recipes and have their queries on baking answered. We enrich your baking experience by providing a range of products and services that are world class.

24/10/2026

මෞරි අයිසිං සීනි ඉතා සුමට, සියුම් හා සුදු පැහැයෙන් යුක්ත වනුයේ එය ඉහළම ආරක්ෂිත ප්‍රමිතීන් පවත්වා ගනිමින් උසස් ජර්මානු තාක්‍ෂණයෙන් පරිපුර්ණ නිමාවකින් ඔබ අතට පත්වන නිසාය..

වැඩි විස්තර සදහා අමතන්න : 0765787878


23/10/2026

Colourful, delicious and easy to make! 🍬✨

Join Mallika Joseph as she shows you how to make homemade Fruit & Nut Marzipan Balls using AB Mauri Icing Sugar.

Made with finely minced cashew nuts, icing sugar, egg white and almond essence, these soft marzipan balls are filled with cherries and sultanas, then coloured, coated with sugar and beautifully finished for the perfect sweet treat.

They’re ideal for parties, festive occasions, gifting or simply enjoying at home with the family.

Try the recipe and let us know how yours turns out!

22/10/2026

කීර්තිමත් SLS සහතිකය සහිත ශ්‍රී ලංකාවේ පළමු සහ එකම අයිසිං සීනි ඔබ වෙත ගෙන ඒම ගැන මෞරි ආඩම්බර වේ.


21/10/2026

ඔබත් භාවිතා කරන්නේ Single Action Baking Powder නේද ?🫵😱

19/10/2026

🎃👻 Halloween Marshmallows Made Easy! 👻🎃

Soft, fluffy marshmallows made with Mauri Halal-Certified Gelatine and finished with a dusting of fine, white Mauri Icing Sugar.

📸 Try this spooky treat and share your creations with us!

You can now order all your favourite Mauri products on PickMe Market 😋
Open for orders, Monday to Friday between 9am to 5pm.

https://pickme-app-sl.onelink.me/Fore/tdh6ze6e

Happy baking! ❤

16/10/2026

Welcome back to the channel! Today, I’m showing you exactly how to make a delicious, soft, and flavorful Coffee Cake paired with a rich butter icing and a special coffee glaze. To achieve that perfect texture and premium flavor, I am using my favorite AB Mauri products, including their SLS-certified icing sugar, vanilla powder, and cocoa powder.

Watch the full step-by-step process—from mixing the perfect sponge to applying a crumb coat and finishing with a flawless glaze.

Don't forget to let your cake cool for 2-3 hours before icing! Follow for more amazing cake and icing tutorials.

09/10/2026

මොනවද මේ කේක් තුනක් 😱

08/10/2026

If your cake looks like this... listen! 🫵👀🍰

06/10/2026

ඔබත් යීස්ට් දියකරන්නේ මේ විදියටද ?🫵

වැඩි විස්තර සඳහා අමතන්න 0765 787878

Address

124 Templers Road. Mount Lavinia
Mount Lavinia

Telephone

+94765787878

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