24/10/2024
☕🥥 Ready for something unique? Ever tried coffee infused with virgin coconut oil? Try our Kupi Kelapa recipe—a coffee with a tropical twist! 🌴
Ingredients:
☕ 40ml espresso shot of Sugata Arabica Coffee
🥥 1 tbsp Aluan Virgin Coconut Oil
🥛 80ml steamed/frothed milk
🌴 A sprinkle of Kulonprogo Coconut Sugar for garnish
Steps:
1️⃣ Pour your freshly brewed espresso into a cup.
2️⃣ Stir in a spoonful of Aluan Virgin Coconut Oil.
3️⃣ Steam and froth the milk, then pour it over the coffee mixture.
4️⃣ Garnish with a sprinkle of Kulonprogo Coconut Sugar for that extra sweetness.
Sip and savor the bold, tropical flavors that will elevate your coffee game! 🌴☕