31/08/2022
String Hoppers
A rice noodle dish originating from the Indian states of Tamil Nadu, Kerala, & Karnataka made of rice flour, salt and water.
-The dish is also, frequently, called noolappam or noolputtu, originating from the Tamil and Malayalam word nool, meaning string or thread.
-Relish it with Sothy or Sambol.
-100% Natural, no artificial preservatives, colours or additives.
