09/06/2017
The newest table in town: Restaurant ERH opened this week at La Maison Du Saké - featuring a gob-smackingly delicious tasting menu that just keeps giving, course after course, created by chef Keita Kitamura, formerly of Narisawa in Japan (the 8th on the world's 50 best restaurants list 2016)...👍🏻👍🏻👍🏻