Walkers Shortbread

Walkers Shortbread Representing Walker's Shortbread in Canada. Family bakers showcasing Scotland at its finest since 1898. Representing in Canada.

Undefined property: Phalcon\Config::$MediaDotNet
Trying to get property 'desktop' of non-object
Trying to get property 'details' of non-object
Trying to get property 'top' of non-object
" style="height:90px">
Did you know we also bake gluten free shortbread?Same signature Walker’s Shortbread taste, same melt-in-your-mouth textu...
05/30/2026

Did you know we also bake gluten free shortbread?

Same signature Walker’s Shortbread taste, same melt-in-your-mouth texture — just made with a carefully crafted gluten free flour blend.

Thoughtful for sharing, easy to enjoy, and made with the same simple, quality ingredients you know us for.

Find them in major retailers across Canada.

05/26/2026

Our shortbread is baked with just four ingredients. Butter. Flour. Sugar. Salt. Nothing complicated.

That’s the beauty of Walker’s Shortbread. Made the traditional way for over 128 years, with ingredients you recognize and a taste that speaks for itself.

Simple, timeless, and unmistakably Walker’s.

Walker’s Stem Ginger Biscuits are made with generous pieces of stem ginger, bringing a subtle heat and sweetness that li...
05/22/2026

Walker’s Stem Ginger Biscuits are made with generous pieces of stem ginger, bringing a subtle heat and sweetness that lingers just enough.

Baked using a traditional Walker's family recipe and simple, quality ingredients - nothing more than what’s needed, and everything you’d expect.

Have you tried these yet? Shop here: https://amzn.to/4tUO1Vf

Happy Victoria Day!Here’s to the moments shared with good company - and the simple little traditions that make them feel...
05/18/2026

Happy Victoria Day!

Here’s to the moments shared with good company - and the simple little traditions that make them feel special.

05/14/2026

Victoria Day weekend is Canada’s unofficial start of camping season. And camping season means one thing: s’mores.

This year, we gave it a Walker’s twist — an all-butter shortbread crust, rich chocolate fudge, and toasted marshmallows, finished with Walker’s Shortbread Mini Fingers for a crumbly top.

Here’s how to make them:

Ingredients:
• 300g (2 packs) Walker’s Shortbread Fingers, crushed
• ½ cup brown sugar
• ¼ tsp salt
• 14 tbsp melted butter
• 12 oz milk chocolate, chopped
• 14 oz sweetened condensed milk
• 36 marshmallows
• Walker’s Mini Fingers (for topping)

Method:

Mix crushed Walker’s Shortbread, brown sugar, salt, and melted butter. Press into a lined 8x8 pan. Optional: bake at 325°F for ~10 minutes.
Melt chocolate with condensed milk until smooth, then pour over crust.
Top with marshmallows and toast until golden.
Finish with Walker’s Shortbread Mini Fingers on top. Slice and serve.

05/11/2026

Some things stay with you.

Like the notes she tucked into your lunch.
Simple words, quietly saying everything.

Because it was never just about what she gave.
It’s about how she made you feel.

This Mother’s Day, we hope you were able to give her a moment she’ll carry with her, too.

05/05/2026

Cinco de Mayo calls for something a little festive.

This year, we’re giving a simple spin on a classic — Walker’s Shortbread “churro” bites. Just Walker's Shortbread Mini Rounds dipped in melted butter, then rolled in cinnamon sugar. Keep some dulce de leche on the side for dipping and you’re officially fiesta-ready.

You can find our minis on our Amazon storefront: http://bit.ly/4tgE8B6

Send this to someone you’d share with!

A classic shortbread moment with a fruity twist.Walker’s White Chocolate & Raspberry Biscuits (or cookies as we say in C...
04/28/2026

A classic shortbread moment with a fruity twist.

Walker’s White Chocolate & Raspberry Biscuits (or cookies as we say in Canada!) bring together creamy white chocolate chunks, vibrant raspberry pieces and wholesome oats for a beautifully balanced bite.

Perfect with an afternoon coffee or shared with friends.

04/24/2026

A spring dessert that’s almost too pretty to slice.

This no-bake tart starts with an all-butter Walker’s Shortbread crust, filled with silky vanilla pastry cream and topped with fresh berries and mint.

Light, bright, and perfect for entertaining this season! Who are you sharing this with?

Comment TART for the full recipe!

04/23/2026

Who says cake is only for birthdays?

Lost a tooth? Celebrate.
Long weekend? Celebrate.
Made it through Monday? Definitely celebrate.

Stack your favourite Walker’s Shortbread, add a candle, and suddenly every moment feels like a special occasion.

Because life’s little wins deserve all-butter shortbread.

Address

6185 McLaughlin Road
Mississauga, ON
L5R3W7

Undefined property: Phalcon\Config::$MediaDotNet
Trying to get property 'desktop' of non-object
Trying to get property 'details' of non-object
Trying to get property 'bottom' of non-object
" style="min-height:90px">

Telephone

+18336408733

Website

Alerts

Be the first to know and let us send you an email when Walkers Shortbread posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Walkers Shortbread:

Shortcuts

Share

Category

Undefined property: Phalcon\Config::$MediaDotNet
Trying to get property 'desktop' of non-object
Trying to get property 'details' of non-object
Trying to get property 'right' of non-object
">