12/21/2021
Have you been nice enough to see one of these underneath your christmas tree this year?
International Meat Company, Inc
- Home
- United States
- Chicago, IL
- International Meat Company, Inc
With Over 60 Years in business, International Meat Company knows how to serve you with the best service and products. Quality Doesn't Cost, It Pays!
International Meat Company is a third generation family owned and operated wholesale purveyor of quality meat products. We specialize in a complete line of premium quality, hand selected and property aged beef, pork, veal and lamb. We custom cut and package to our customers exact specifications. We also offer our house made gourmet burgers which are made from 100% pure ground beef which are ground
International Meat Company is a third generation family owned and operated wholesale purveyor of quality meat products. We specialize in a complete line of premium quality, hand selected and property aged beef, pork, veal and lamb. We custom cut and package to our customers exact specifications. We also offer our house made gourmet burgers which are made from 100% pure ground beef which are ground
Operating as usual
12/15/2021
Looking for the perfect gift for a meat lover? Cooking a roast for the holidays? Well you’ve come to the right place. Call us today to place your orders for next week pick up! 773.622.1400
09/13/2021
Home - International Meat Company - Meat Wholesale Chicago
Do you have ideas and dreams and need a place to showcase them? Do you or someone you know meet these qualifications and requirements? Well you came to the right place! Share this with someone you think would jump at this opportunity.
We are a custom house in all respects. We work on specifications with each customer. That means when your order hits our cutting room, our butchers are focused on making the product we defined together. Custom grinds and dry age intervals are a matter of course. A pick ticket with your name on it ge...
09/03/2021
Easy back to school meals!
07/16/2021
Meat prices on the rise as restaurants return to work
Check Out Our Very Own John Scorza doing an interview about the rise in meat prices, and when they will start coming down! We also discuss our new project Top Butcher Store coming soon!!
CHICAGO — Residents eating out at restaurants lately may have noticed prices have increase in some spots due to supply and demand in the meat industry. At the beginning of the pandemic, meat flew o…
06/18/2021
Summer is here....
06/17/2021
Summer is here and so are our new prices! Call today and place your orders for some of your Father's Day favorites!🥩
04/26/2021
International Meat Company is excited to announce we are hiring for various position for International Meat Company, Inc. and TopButcher.com our e-commerce platform and soon to open distribution/demo center located across from our headquarters in Chicago, IL. Please visit the links below to apply for the open positions. Current open positions are Operation Manager (work with owners on day to day management of various aspects of business and implementation of long and short term initiatives) E-commerce Manager (you will help us run and operate TopButcher.com as we grow and expand - we are looking for a candidate that is very entrepreneurial and will treat the business as their own) and finally Fulfilment Associates (this position will be open for someone who has experience with packing boxes for shipment via UPS and FedEx - experience with ShipStation and Shopify as plus). Feel free to email [email protected] with any questions or apply at the links below. Hiring will be taking place in the next month.
https://www.linkedin.com/jobs/view/2521111110/
https://www.linkedin.com/jobs/view/2521052623/
https://www.linkedin.com/jobs/view/2521027750/
International Meat Company is excited to announce we are hiring for various position for International Meat Company, Inc. and TopButcher.com our e-commerce platform and soon to open distribution/demo center located across from our headquarters in Chicago, IL. Please visit the links below to apply for the open positions. Current open positions are Operation Manager (work with owners on day to day management of various aspects of business and implementation of long and short term initiatives) E-commerce Manager (you will help us run and operate TopButcher.com as we grow and expand - we are looking for a candidate that is very entrepreneurial and will treat the business as their own) and finally Fulfilment Associates (this position will be open for someone who has experience with packing boxes for shipment via UPS and FedEx - experience with ShipStation and Shopify as plus). Feel free to email [email protected] with any questions or apply at the links below. Hiring will be taking place in the next month.
https://www.linkedin.com/jobs/view/2521111110/
https://www.linkedin.com/jobs/view/2521052623/
https://www.linkedin.com/jobs/view/2521027750/
04/06/2021
Who’s ready for warmer weather and new meat prices?? April prices are here!
03/05/2021
Celebrating St. Patrick’s Day at home? Well you’re in luck... Check out our specials for this month☘️
Celebrating St. Patrick’s Day at home? Well you’re in luck... Check out our specials for this month☘️
03/03/2021
The weather is changing and so are our prices! MARCH 2021 PRICE LIST☀️ Call us at 773.622.1400 to place your orders for pick up.
02/11/2021
VALENTINE’S DAY SPECIAL $45:
• 2 - 8oz Filet Mignon
• 4 - 8oz Salmon Filets
Available for pick up Friday 2/12 and Saturday 2/13
Call 773-622-1400 to place your order❤️
VALENTINE’S DAY SPECIAL $45:
• 2 - 8oz Filet Mignon
• 4 - 8oz Salmon Filets
Available for pick up Friday 2/12 and Saturday 2/13
Call 773-622-1400 to place your order❤️
02/11/2021
FEBRUARY Price List. Call us at 773-622-1400 to place your order for pick up. We are open to the public Monday through Friday from 8:00am-2:30pm and Saturday 8:00am-12:00pm.
02/03/2021
Be the MVP of this year’s superbowl with some of our very own Italian Beef, Italian Sausage, and Chicken Wings. Call us at 773-622-1400 to place your order today!
01/12/2021
It’s Playoff Time!🏈
Open to the public. Monday- Friday 8:00am-2:30pm and Saturday 8:00am-12:00pm. Call and place your orders 773-622-1400!
01/07/2021
New Year, New Price List
12/31/2020
Food Network star and Chicago’s own Jeff Mauro on crashing people’s kitchens
Jeff Mauro will be here this morning (NYE 12/21) from 10:30am-Noon for all you Food Network Kitchen Fans!! Order the MauroProvisions Gift Boxes Now at MauroProvisions.com and Pickup... Last Minutes NYE Packages Available!!
The Food Network’s latest culinary competition show features professional chefs who head to local neighborhoods for an outdoor cook-off, using only ingredients from the local homeowner’…
12/28/2020
Food Network star and Chicago’s own Jeff Mauro on crashing people’s kitchens
Jeff Mauro will be at #internationalmeatco this Thursday. He is delivering every order placed for “Local Pickup” on MauroProvisions.com this Thursday, New Years Eve between 10:30am and Noon. All you have to do is PRE-ORDER, request local pickup and he will bring it out to your car!
The Food Network’s latest culinary competition show features professional chefs who head to local neighborhoods for an outdoor cook-off, using only ingredients from the local homeowner’…
12/03/2020
Holiday Specials:
12/03/2020
Holiday Gift Packages:
12/03/2020
DECEMBER Price List:
11/26/2020
10/29/2020
November Price List!
10/29/2020
Give Illinois Restaurants a Fighting Chance to Survive!
International Meat Company fully supports and stands with all our customers and every other independent restaurant customer or not. The cure cannot be worse than the problem. These restaurants are the hearts of our neighborboods. The blood of our community. Many of these restaurants are family owned and operated. As a family owned and operated business ourselves we know how they feel right now. These people put their heart and souls into their establishments and to rip away their places of business without giving them a fighting chance to survive is just heartless and plan wrong. They employ many people in their communities they serve and most of these people live paycheck to paycheck. How are they suppose to pay their bills now without little or no income coming in? They have complied and done everything you asked for out of their own pockets. They closed down for month when you asked them. They put up dividers, hand sanitizing stations, temperature checks, re-trained their staffs to clean better and be extra careful with the sanitation. You can’t just close everything down again it messes with everyone’s personal income besides just the business. If you are going to force people to shut down their businesses then the Governor of Illinois needs to figure out a way to pay them for shutting them down. He needs to pay them so they could pay their rent or mortgage and utility bills because their is no moratorium on those. He needs to pay them so they could still pay their employees who still have to pay their rents, their mortgages, their household bills, their doctor bills, their kids tuitions and many other bills. This isn’t a joke and needs to be better thought out than just to tell people to close down with no timeline in sight when they could reopen. These restaurants have been singled out and it’s not fair. If you are going to close things down be consistent. Wr haven’t seen any other business or gathering been singled out like restaurants have. We have many close friends, who we consider family who work or runs these restaurants and I know how hard they work and how they put their hearts into their establishments and it’s simply not fair. We fully support our customers and ALL independent restaurants 100% and stand with you. Please share and sign.
Tell Governor Pritzker and the General Assembly to allow struggling restaurants to maintain indoor service during regional mitigation and provide direct financial support to our state’s 25,000+ restaurants. Restaurants need help to survive now and thrive in the future! Take action below.
10/20/2020
Updated Price List!
10/15/2020
Paint layer done. Gloss layer next. #newlook #wintercoat
10/14/2020
International Meat getting a new winter coat.
09/03/2020
September Price List!
08/27/2020
Follow our retail site at @topbutcherdelivers
07/27/2020
Here is our new price list for August!
06/29/2020
New Prices
06/15/2020
Check Out Our Online Butcher Shop at Top Butcher.com
If you live locally in the Chicago area you could choose "Local Pickup" option and there will be no shipping charge.....
FIRST TIME WEBSITE CUSTOMERS:
$10 Off Your First Order
FIRST TIME AND RETURNING CUSTOMERS:
$25 OFF A PURCHASE OF $250 OR MORE
ORDER NOW:
TOPBUTCHER.COM
FATHER'S DAY TOMAHAWK RIB-EYES + GIFT BOXES + $25.00 OFF 24 HOUR SALE! -
GIVE DAD WHAT HE REALLY WANTS THIS FATHER'S DAY - STEAK!! $20 OFF YOUR ORDER OF $250 OR MORE IF YOUR ORDER BEFORE MIDNIGHT ON 6/16/2020!
TOMAHAWK RIBEYES - $100 FOR 2PC - USDA PRIME DRY-AGED
ULTIMATE MEAT LOVERS BOX - $158.00
PACK THE GRILL BOX - $59.00
FILL THE SMOKER BOX - $79.00
CLICK HERE FOR ALL SPECIALS:
https://mailchi.mp/0f6fdce27ca5/get-ready-for-the-fourth-12462908
06/11/2020
Still contemplating on what to give dad for Father’s Day? Give the gift of MEAT. We are offering 3 grilling packages right now. Visit our retail website TopButcher.com now and see the pictures in the post to see the packages available.
##Ultimate Meat Lovers Kit
##Pack the Grill Kit
##Fill the Smoker Kit
Order Now at
TopButcher.com
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For all our local customers who want to save on shipping:
We are now offering free curbside pickup at our Chicago location: Choose “FREE PICKUP” at Checkout - Pick Up at 7107 W Grand Ave, Chicago, IL
05/06/2020
Thank you everyone for the continued support through this pandemic. As you have probably heard on the news, the coronavirus pandemic has disrupted production at U.S. Meatpacking plants, leading to higher prices and scarcity for popular items like ground beef and chicken breast. As of right now prices are up as much as 20% compared to last year. Pork and beef production have plunged by roughly 35% compared to this time last year. The problem isn’t with the shortage of animals, this problem is caused by slaughterhouses shutting down, and farmers have been forced to kill pigs and cattle and destroy inventory because there is no place to process them. These shortages may intensify in the coming weeks given the lag between production at the slaughterhouses and distribution to us from the packers. That means shoppers can expect higher prices and slimmer-down selections. Experts warn that shopper should prepare for meat to be more expensive, less varied and harder to find over the coming weeks and even months into the late summer.
Our company has been doing our best to keep prices affordable and keeping items in stock but we have even been affected by this now. So attached below is our current updated price list for May. Prices are subject to change on a daily basis. Everything crossed out is out of stock as of now. We will be updating as the market changes. We would appreciate if you PLEASE EMAIL ORDERS to [email protected] instead of calling because our phone lines have been backed up and we have very limited office staff right now. All orders going forward are for NEXT DAY curbside pickup. We are NO LONGER doing any walk-ins or same day pickups. When ordering please leave (1) your order, (2)full name, (3) call back number (to confirm order and for payment), and any requests we might be able to accommodate. For orders of $250 or more we are offering FREE local delivery if you are within 15 miles of our facility. If you have questions message us on Facebook for faster responses.
Thanks again for the continued support and we are hoping to navigate safely through this pandemic and get back to the new normal soon.
Thank you from the owners and all our hard working staff at International Meat Company
04/28/2020
Fairway to Table
Check out Michael Ponzio of Union League Club of Chicago as he hosts his new tv show Fairway to Table on GOLFPASS!
We have been working with Mike throughout his career and have been big supporters of all his initiatives he has put in place at each restaurant or club he has worked at. He has grown greatly as a chef throughout the years. Ultimately, Mike is a great chef and even better person.
Good luck Mike on your new endeavor we wish you nothing but the best with this show! We will be watching!
A GOLFPASS Original series featuring a culinary focused tour of a variety of exclusive clubs with foodie flare and told in an Anthony Bourdain-esque style, hosted by executive chefs-- including Chef Michael Ponzio of the Union League Club of Chicago. This new show will have guests from visiting…
Address
7107 W Grand Ave
Chicago, IL
60707
Opening Hours
| Monday | 8am - 2pm |
| Tuesday | 8am - 2pm |
| Wednesday | 8am - 2pm |
| Thursday | 8am - 2pm |
| Friday | 8am - 2pm |
| Saturday | 8am - 12pm |
Telephone
http://www.internationalmeatcompany.com
Products
We Specialize...
USDA Prime, Choice, Angus
Dry-Aged Beef & Wagyu Beef
(Experts in Custom Cutting)
Pork, Lamb, Veal, Poultry
HAMBURGER BEEF PATTIES & ITALIAN SAUSAGE
MADE FRESH DAILY IN OUR
USDA PROCESSING FACILITY.....
FEATURING
MEYER ALL NATURAL BEEF
COMPART DUROC PORK
IMPERIAL WAGYU BEEF
MILLER AMISH CHICKEN
GERBER'S AMISH CHICKEN
STRAUSS FREE-RAISED VEAL
PROVIMI VEAL
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Videos
Happy Easter to one and all from International Meat Company. #staysafe #survivethequarantine Lamb loin chops (little lamb porterhouses)
USDA Prime NY Strips. Maldon sea salt pepper onion garlic ground mustard. #delicious #yum #prime
In the meat business, we have spent decades fighting off bacteria and pathogens, planning for and living through difficulties. Our daily partnership with the USDA and FDA, guidance from the CDC keeps us up to date on what we need to do to stay ahead of an ever changing landscape. Our meat handlers have always worn gloves, this policy extends to all employees. Hand sinks are stationed throughout our facility and in constant use. As part of a recent update we installed an industrial dishwasher to clean and sanitize our tools and equipment. We employ rotating sanitization tools. More vigilant than ever, we remain a family company committed to keeping families safe since 1952. #staysafe
Grilling in the snow
Been hankering for some tacos. Brought some cleaned and peeled skirt home and marinated in lime juice olive oil and spices for 24 hours. #grillinginthesnow #grilling #skirtsteak #delicious get your fresh meat or frozen from us. Order $150 on www.topbutcher.com and we’ll deliver to your door within 30 miles of our shop. Out of the area, spend $150 and FedEx shipping is free. #staysafe #delivery
New packaging alert! One pound burger packs. #whatthecustomerwants #meat #burgers
Here is a short video of Prime Dry Aged New York Strips to alleviate the Monday after NYE. Every weekend is a grilling opportunity. #delicious #grilling #yum #yummy #beef #foodporn #carnivore
Gray aged beef ready for cleaning and cutting. #beef #dryaged #delicious #carnivore #primebeef #yum #yummy
Cesar prepares a whole piece of flank steak for bracciole. First he butterflies the entire piece then trims the edge to assure even roll ability. The holidays have arrived. Bracciole for everyone! #delicious #yum #bracciole #italianfood #yummy #braised #beef #meat #follow
Fresh ground beef in production. Every morning. Literally every morning this is one of the first things we do. Our facility starts up at 3:30 am. #early #everymorning #meat #beef #yum #follow #yummy #delicious #burgers #follow #keto #paleo
Here we find Cesar the master butcher, cleaning beef shanks. Don’t you just love braised beef shanks? #StincoDeManzo braised beef #yum #redwine #yummy #delicious #foodlover #carnivore #meat
Spinalis dorsi. That magnificent ribeye cap meat. Final sear. So delicious. Don’t you just want some right now?
Fresh is the key. #fresh #delicious #italiansausage made every morning in our house. With loving care and only the finest ingredients. #foodlover #foodie #yum #follow #yummy #eat #meat #pork #sausage
Monday morning. Grind fresh, patty immediately and into a box. #delicious pick these up by coming to our plant or for wholesale customers we deliver to the Chicago area Monday through Friday. Or go to our retail website www.topbutcher.com #yum #keto #paleo #yummy #foodlover #beef #carnivore #tasty #follow #meat
Scale the mountain of #beautiful Kansa City Strip Steaks. #delicious #meat #instafood https://www.internationalmeatcompany.com #carnivore #meatlover #foodlover #beef #yum #yummy #keto #paleo
3oz Pub Burgers sizzling away on cast iron with onions and American cheese. #delicious https://international meat company.com #beef #sliders #nom #follow #yum #yummy
In keeping with our theme of fresh. Like our sausage, burger patties are made every morning from beef that was ground only minutes prior. 83-87% lean these 100-%beef patties are #delicious and #nutritious. By the best, your customers will thank you. Quality doesn’t cost it pays. #instafood #wholesalemeat #meat #beef #meatcutters
We are a meat cutter. We cut meat. That is all we do all day. We don’t sell olive oil or rice or anything other than meat. #meat #delicious #wholesalemeat #meatcutters https://www.internationalmeatcompany.com
Where can you get awesome Prime New York Strips to serve in your restaurant? At International Meat Company of course. Call us at 773 622 1400 and ask to speak to about a comprehensive program to up your Meat game today. #delicious #wholesalemeat #meatcutters #bestbutchers #butchers #beef #meatdelivery
Awesome peeled and cleaned outer skirt. Ready to portion and grill. Aerial view via The Human Drone. Get down to our retail shoppe and get some for your Labor Day grill. #delicious #meat #yum #yummy #keto #paleo #grilling
Breakfast is the most important meal of the day. So important that it should include USDA Prime New York Strip Steak. If you’re looking for a top quality meat vendor for your restaurant or institutional food operations look no further than International Meat Company. #delicious #yum #yummy #steak #restaurant
Prime Porterhouse. 30 oz pan roasted in cast iron with garlic, rosemary and thyme. Baste it baby. #porterhouse #delicious #yum #yummy #amazing #keto #paleo #instafood #foodstageam
We have a winner for the rib roast. The winner says they will save it for Fathers Day. So awesome. Many thanks goes out to @devourpower #ribroast #meatsrus #beef #ribeye #delicious #yum #yummy #keto #paleo congratulations @stellaciousness
Eye of round. Whenever you order certain items at various restaurants this is what you’re getting. Whether it comes to your table in the form of Carpaccio at an Italian place or Boliche Relleno at a Cuban spot, most operators will use this economic cut. If it is to be roasted, medium rare and very thin sliced is the way to go. For Carpaccio, again thin slices are the way to go. This is done while raw. The best method is to cut the piece across the center. Then place it in the freezer just until it becomes firm but do not freeze completely. This will yield perfectly paper thin slices. For Boliche Relleno or Cuban pot roast, you’ll stuff and slow roast. Another versatile cut that won’t break the bank. #beef #delicious #yum #yummy #keto #paleo #instafood #foodstagram #foodporn #meatlover #carnivore #dinner #lunch #raw #BeefRound #meat
Sixteen seconds of sizzle. Brought to you by www.meatsrus.com. #follow @meatsrusdelivers #delicious #instagood #foodstagram #yum #yummy #keto #paleo #HomeMeatDelivery #spring #bbq
Introducing a home meat delivery service from International Meat Company’s partner, Meats R Us! Choose from sirloin steaks, lamb racks, pork chops, and more. Check out meatsrus.com for quality meat delivered to your door. . . . #food #yum #yummy #meatlover #carnivore #dinner #tasty #foodstagram #delicious #follow #meat #foodphotography #eat #homemeatdelivery #meatsrus #meatvideo #slomo #slomomeat
Beef inside round being sliced by Uriel for a popular local Cuban restaurant. They make an awesome Palomilla steak sandwich. #cubanfood #instagood #yum #yummy #steak #cubano #90milestocuba
One of our signature items is Dry Aged Prime New York Strip Steak. We custom age this natural beef for a national client. Here Rogelio cuts the 0x1 Strip into steaks down to the vein end. These will be served in the highest level fine dining establishments that exist. The vein steaks will go to yet another restaurant with equally important accent placed in quality ex*****on, but with a bit more focus on economy. . . One of the points that doesn’t always get discussed is that in just one cut of meat are several levels of value. End cuts, center cuts, and trim each play a role in the overall economy of how proteins reach the consumer. . . #InternationalMeat #InternationalMeatCompany #DryAged #DryAgedPrimeNewYorkStripSteak #NewYorkStrip #NYStrip #StripSteak #food #foodporn #yum #meatlover #meat #carnivore #foodstagram #follow #eat #endcut #centercut #trim #naturalbeef #finedining
All our butchers take great pride in what they do. Only the best for our customers. Today they are cleaning some outer skirt steaks for some of our customers that are being delivered in the morning. . . . . 🥩🥩🥩🍖🍖 . . . #skirtsteak #food #steak #dinner #beef #cooking #grilling #wantsteak #foodie #foodporn #outsideskirt #delicious #meat #bbq #instafood #eaterchicago #foodgasm #yummy #grill #foodlover #foodstagram #meatlover #foodies #barbecue #steakhouse #foodblogger #foodphotography #grilling #instagood #tasty
The top blade or flat iron steak is a very popular cut among chefs. It comes from the chuck so there is plenty of flavor. 🥩 The muscle is located on the interior of the larger chuck muscle group. Well marbles but also well used. . . Marinade and grill or sear this delicious cut until medium rare. Buy them on our website (link in bio) under the category “beef.” . . #meat #meatdelivery #topblade #topbladecut #flatiron #flatironsteak #steak #chuck #marinadedsteak #grilledsteak #searedsteak #internationalmeat #internationalmeatcompany
Spinalis Tournedos. Handmade by RogeliotheButcher. The long muscle on the outside of the Ribeye. #instagood #instacool #meat #yum #yummy #keto #paleo #follow #amazing #handmade #butchers #beef
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Comments
Happy ValenPRIME’s Day!
Food Stylist: Chef Lisa Krych Lisa Krych
MauroProvisions Jeff Mauro International Meat Company, Inc Stella Falone Kitchen Woodcrafts Food Network Food Network Kitchen Food & Wine Food52 Chicago Food Magazine Foodbeast Food Network Magazine #photography #photographer #commercialphotography #foodphotography #food #heartshaped #steaklover #filetmignon #valentines #velvet #foodstyling #stellafalonewoodcrafts #meateater #valenprime #foodstylist
Salmon was incredible. Individually packaged. Super easy and amazing. Our new go to for a healthy dinner..
Our volunteers were up early picking up the Turkeys and bagging the groceries for our Thanksgiving Day meal. We are looking to distribute complete meals to up to 85 families. #nonprofitorganization #givingback #community #leydenpride #leydenunity Sloan Valve Company Underpass Restaurant and Lounge Aracely's Bakery Sax-Tiedemann Funeral Home & Crematorium International Meat Company, Inc
Tenderloin tips going on the BGE minimax. Thanks for the great product.
As an ex Chicagoan, I miss the true Chicago Style Italian sausage so common on the tavern style Thin crust Pizza..
I hear you guys make some of the best...
can we regular folks, buy this sausage?
Do you guys sell bones with marrow for making bone broth ?
Had the greatest NY Strips tonight from you folks (courtesy of my dad, John Drozd). I will venture into the city soon to get more. Thank you.