06/08/2026
THE TEXAS TWO-STEP FOR YOUR NEXT COOK 🪵🔥
We just restocked two of the heaviest hitters from Meat Church, and they are built for serious flavor:
🤠 HOLY COW! | The ultimate Texas brisket rub. Bold, savory, and heavy on the black pepper. Built for massive bark on brisket, beef ribs, and burgers.
🥛 BLANCO | The secret weapon. A savory garlic, onion, and butter blend. Incredible on steaks, chicken, veggies, and potatoes.
🔥 PITMASTER TIP: Layer them! Hit your meat with Blanco first for a rich garlic-butter base, then top with Holy Cow! for that coarse pepper punch.
👇 Which one are you reaching for this weekend?